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January 2, 2012. Chapel Hill, NC.. The front feet of a buck are cut off before the skinning begins. Hunters who bring deer for processing must skin and clean the deer before Norman takes it for curing and butchering.. Norman's Deer Processing & Sausage Making has been serving private customer's for over 20 years. Hunters bring their deer in to be processed into all cuts of venison and several types of sausage.